IRIS
SEBASTIANI, Luca
 Distribuzione geografica
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Continente #
NA - Nord America 32.850
EU - Europa 22.595
AS - Asia 17.938
SA - Sud America 3.549
AF - Africa 439
Continente sconosciuto - Info sul continente non disponibili 60
OC - Oceania 27
Totale 77.458
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Nazione #
US - Stati Uniti d'America 30.951
SG - Singapore 6.261
CN - Cina 5.387
GB - Regno Unito 5.154
RU - Federazione Russa 5.116
IT - Italia 4.154
VN - Vietnam 3.035
BR - Brasile 2.796
UA - Ucraina 2.271
DK - Danimarca 1.666
CA - Canada 1.546
DE - Germania 1.524
HK - Hong Kong 1.058
FR - Francia 821
FI - Finlandia 433
SE - Svezia 388
BD - Bangladesh 359
IN - India 332
AR - Argentina 289
PK - Pakistan 242
IE - Irlanda 238
MX - Messico 235
IL - Israele 232
PL - Polonia 194
ES - Italia 172
ID - Indonesia 159
ZA - Sudafrica 148
NL - Olanda 141
TR - Turchia 132
EC - Ecuador 126
IQ - Iraq 126
JP - Giappone 126
CO - Colombia 76
VE - Venezuela 76
SA - Arabia Saudita 65
CL - Cile 58
EU - Europa 57
PY - Paraguay 54
MA - Marocco 49
PH - Filippine 49
UZ - Uzbekistan 48
TN - Tunisia 47
EG - Egitto 46
MY - Malesia 44
GR - Grecia 40
AT - Austria 37
KE - Kenya 36
AE - Emirati Arabi Uniti 34
ET - Etiopia 33
LT - Lituania 33
HR - Croazia 28
DZ - Algeria 27
JM - Giamaica 27
UY - Uruguay 27
IR - Iran 26
KR - Corea 26
PE - Perù 26
AZ - Azerbaigian 25
NP - Nepal 24
JO - Giordania 20
AL - Albania 19
CR - Costa Rica 18
AU - Australia 17
HU - Ungheria 17
BO - Bolivia 16
EE - Estonia 16
CH - Svizzera 15
HN - Honduras 15
KZ - Kazakistan 15
LB - Libano 15
DO - Repubblica Dominicana 14
RO - Romania 14
CZ - Repubblica Ceca 13
BG - Bulgaria 12
PT - Portogallo 12
BE - Belgio 11
TH - Thailandia 11
GE - Georgia 10
NZ - Nuova Zelanda 10
OM - Oman 10
MD - Moldavia 9
PA - Panama 9
TW - Taiwan 9
BY - Bielorussia 8
KG - Kirghizistan 8
PS - Palestinian Territory 8
RS - Serbia 8
BH - Bahrain 7
GT - Guatemala 7
SY - Repubblica araba siriana 7
NI - Nicaragua 6
SK - Slovacchia (Repubblica Slovacca) 6
SN - Senegal 6
UG - Uganda 6
AM - Armenia 5
GA - Gabon 5
KW - Kuwait 5
LK - Sri Lanka 5
LV - Lettonia 5
NG - Nigeria 5
Totale 77.364
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Città #
Dallas 5.353
Southend 3.989
Singapore 3.108
Beijing 2.543
San Jose 2.215
Ann Arbor 1.856
Woodbridge 1.817
Chandler 1.729
Ashburn 1.669
San Mateo 1.305
Dearborn 1.174
Houston 1.029
Jacksonville 984
Hong Kong 917
Moscow 753
Ho Chi Minh City 723
Ottawa 714
The Dalles 692
Wilmington 691
Falls Church 645
Fairfield 643
Seattle 624
Dong Ket 539
Cambridge 516
Los Angeles 476
Pisa 454
Boardman 404
Hanoi 395
Hefei 373
Portsmouth 370
Stevenage 355
New York 329
Lawrence 326
Lauterbourg 319
Montréal 281
São Paulo 262
Beauharnois 243
Santa Clara 233
Dublin 207
Brooklyn 205
Rome 204
Florence 162
Warsaw 157
Tel Aviv 154
Redwood City 151
Orem 148
Milan 147
Fremont 139
Munich 137
Old Bridge 129
Buffalo 127
Mexico City 122
London 114
Helsinki 110
Montreal 110
Tokyo 101
Denver 96
Haiphong 96
Da Nang 93
Atlanta 86
Chennai 82
Johannesburg 81
Rio de Janeiro 81
Bologna 79
Chicago 79
Stockholm 79
Council Bluffs 78
San Diego 73
Boston 71
Guangzhou 67
Phoenix 67
Toronto 60
Biên Hòa 55
Genoa 54
Poplar 54
Baghdad 51
Norwalk 51
Shenzhen 51
San Francisco 50
Ankara 49
Lahore 49
Curitiba 48
Manchester 48
Belo Horizonte 46
Frankfurt am Main 44
Tashkent 44
Brasília 43
Quito 42
Genova 41
Guayaquil 41
Mumbai 41
Amsterdam 39
Hải Dương 39
Naples 33
Serra 33
Porto Alegre 32
Charlotte 31
Dongguan 31
Goiânia 31
Nairobi 31
Totale 46.142
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Nome #
Etnobotanica in val di Vara - L'uso delle piante nella tradizione popolare 977
Etnomicologia – La Risorsa Fungo in Alta Valle del Vara la Valle del Biologico 712
Laser‐Induced Graphene from Waste Almond Shells 472
Aequorina ricombinante per la misura del Ca2+ citoplasmatico in pomodoro 406
1H NMR and PCA-based analysis revealed variety dependent changes in phenolic contents of apple fruit after drying 389
Cryo-scanning electron microscopy investigation of the Octopus Vulgaris arm structures for the design of an octopus-like arm artefact 386
Antiradical potential of ancient Italian apple varieties of Malus x domestica Borkh. in a peroxynitrite-induced oxidative process 383
Antiche camelie della Lucchesia Storia, botanica, cultura, agronomia, novità scientifiche e curiosità 380
Analisi delle attività di perossidasi e superossido dismutasi nelle gemme a fiore di albicocco. 375
A pilot study to classify salt treated poplar plants using machine learning algorithms 368
Anatomical, biochemical and morphological responses of poplar Populus deltoides clone Lux to Zn excess 367
Analisi dinamica del Ca2+ citoplasmatico in protoplasti di grano mediante microscopia confocale a scansione laser 339
Anatomical differences of poplar (Populus × euramericana clone I-214) roots exposed to zinc excess 335
Leaves position in Populus alba Villafranca clone reveals a strategy towards cadmium uptake response 323
Ancient Pomoideae (Malus domestica Borkh. and Pyrus communis L.) cultivars in “Appenino Toscano” (Tuscany, Italy): molecular (SSR) and morphological characterization. 321
Alla riscoperta della frutta antica del Casentino. Un patrimonio agroalimentare di alto pregio genetico, culturale ed economico 321
Phenolic profile and antioxidant activity in apple juice and pomace: effects of different storage conditions 316
Comparative epigenomic and transcriptomic analysis of Populus roots under excess Zn 314
Degradation of exogenous caffeine by Populus alba and its effects on endogenous caffeine metabolism 313
Analisi molecolare: aspetti generali e applicativi 312
Early observation on antioxidant enzyme activity in flower buds of two apricot cultivars with different frost tolerance 310
Approcci integrati per lo studio dell’osmoregolazione in calli di Populus alba 310
Does salinity modify anatomy and biochemistry of Olea europaea L. fruit during ripening? 308
Analisi dello sviluppo in vitro di varietà del germoplasma olivicolo Toscano 303
RNA sequencing of Populus x canadensis roots identifies key molecular mechanisms underlying physiological adaption to excess zinc 301
Compositional and Tissue Modifications Induced by the Natural Fermentation Process in Table Olives 298
Changes in activity of antioxidative enzymes in wheat (Triticum aestivum) seedlings under cold acclimation. 298
La coltura in vitro dell’olivo: ottimizzazione di alcuni parametri colturali per la micropropagazione di varietà della Liguria 298
Activities of antioxidant enzymes during senescence of Prunus armeniaca leaves 297
Effects of combined ozone and cadmium stresses on leaf traits in two poplar clones 292
Annual dynamics of mineral nutrient in leaves of different olive genotypes 289
Etnobotanica nelle Valli di Zeri (Lunigiana-Toscana). 288
Chilling resistance in eggplant (Solanum melongena L.): in vivo and in vitro evaluation of seedling growth 286
Heavy Metals Stress on Poplar: Molecular and Anatomical Modifications 286
Caratterizzazione molecolare e valorizzazione di antiche varietà di melo (Malus domestica Borkh.) originarie del Casentino (AR) 284
Zn excess as tool for the selection of poplar tolerance to metal stress 284
Zn-localization and anatomical changes in leaf tissues of green beans (Phaseolus vulgaris L.) following foliar application of Zn-lignosulfonate and ZnEDTA 283
Le antiche varietà di fruttiferi del Casentino. Recupero, caratterizzazione e valorizzazione delle risorse genetiche autoctone di interesse agro-alimentare 281
Vecchie cultivar di pero (Pyrus communis L.) censite nel Casentino (Arezzo-Toscana): caratterizzazione morfologica, biometrica e molecolare (SSR). 280
Abiotic stress effects on performance of horticultural crops 279
Temperature and storage effects on antioxidant activity of juicefrom red and white grapes 277
Zinc excess induces a hypoxia-like response by inhibiting cysteine oxidases in poplar roots 276
Effects of high zinc concentration on poplar roots: an anatomical, physiological and molecular study 275
Poplar and diclofenac pollution: A focus on physiology, oxidative stress and uptake in plant organs 274
Analisi morfologica delle varietà di olivo 273
Populus spp. strategies to counteract environmental pollutants: phytoremediation perspectives 273
Can sugar metabolism in the cambial region explain the water deficit tolerance in poplar? 273
Physiological, biochemical and molecular responses of poplar to Zn excess 271
LAND APPLICATION OF OLIVE OIL MILL WASTE WATER IN A POPLAR PLANTATION: INITIAL SITE CHARACTERIZATION 271
Olive germplasm variability in Monti Pisani (Tuscany) Area 270
Fluorocromi e fotoproteine per la misura della concentrazione del Ca2+ citosolico in cellule vegetali 269
Over-expression of AQUA1 in Populus alba Villafranca clone increases relative growth rate and water use efficiency, under Zn excess condition 269
Abiotic Stresses in olive: physiological and molecular mechanisms 269
Preliminary studies on in vitro culture establishment of four typical olive cultivars from Tuscany and Lguria (Italy) 268
High Zn concentration does not impair biomass, cutting radial growth, and photosynthetic activity traits in Populus alba L 268
Osmotic adjustments support growth of poplar cultured cells under high concentrations of carbohydrates 268
Molecular studies in olive (Olea europaea L.): overview on DNA markers applications and recent advances in genome analysis 267
Morpho-physiological response of Populus alba to erythromycin: A timeline of the health status of the plant 267
Cadmium effects on growth and antioxidant enzymes activities in Miscanthus sinensis 266
Analisi di modificazioni fisiologiche indotte da elevati livelli di rame nel portainnesto di pesco Mr.S 2/5 allevato in vitro 266
Salt stress modifies apoplastic barriers in olive (Olea europaea L.): a comparison between a salt-tolerant and a salt-sensitive cultivar 266
Ciclo cellulare in Populus alba L: monitoraggio delle cicline D in planta e durante la callogenesi. 266
Responses of two poplar species (Populus alba and Populus x canadensis) to high copper concentrations 265
Salt stress induces differential regulation of the phenylpropanoid pathway in Olea europaea cultivars Frantoio (salt-tolerant) and Leccino (salt-sensitive) 264
Physiological and biochemical aspects of poplar responses to heavy metals 263
Compositional differences between veiled and filtered virgin olive oils during a simulated shelf life 263
Micromorphological, Biochemical, and Genetic Characterization of two Ancient, Late-bearing Apple Varieties 261
Analisi CryoSEM e EDXMA del particolato intercettato da piante di olivo in una rotatoria. 260
Enzimi antiossidanti in foglie senescenti di albicocco (Prunus armeniaca L.) 260
Changes in sink-source relationships during shoot development in olive 259
Computational annotation of genes differentially expressed along olive fruit development 258
Trasformazione genetica di pomodoro mediante Agrobacterium tumefaciens per l’espressione citoplasmatica della fotoproteina Ca2+ sensibile Aequorina 257
Monitoraggio della fenologia e della maturazione dell’olivo (cv ‘Frantoio’) in Toscana 256
Varietà locali di fruttiferi del Casentino (Ar-Toscana): Caratterizzazione Fenotipica 255
Daily osmotic adjustments in stem may be good predictors of water stress intensity in poplar 255
Differences in mineral and osmotic balances enhance zinc translocation in an aquaporin overexpressing poplar 255
Caratterizzazione molecolare delle varietà di olivo 254
L’ozono come strumento per lo studio delle risposte allo stress nelle piante. V. Relazioni tra produzione di etilene, tossicità da cianuro e comparsa di sintomi visibili in mutanti e transgeni di pomodoro (Solanum lycopersicum L.) esposti a fumigazione acuta 252
COMPOSTI FENOLICI NEL MESOCARPO DI FRUTTI DI OLIVO (LECCINO) SOTTOPOSTO A STRESS SALINO 252
Assimilazione del carbonio durante lo sviluppo di foglie di pesco 251
Influence of the water treatment on the xylem anatomy and functionality of current year shoots of olive trees 250
ESI and APCI LC-MS/MS in Model Investigations on the Absorption and Transformation of Organic Xenobiotics by Poplar Plants (Populus alba L.) 250
Miglioramento genetico delle piante arboree da frutto mediante biotecnologie: la trasformazione genetica 249
Biozeri: un progetto per lo studio, il recupero e la valorizzazione della biodiversità nelle valli di Zeri 249
Ozone as a tool for studying stress responses in tomato: signalling and defence in normal and mutant lines 248
Flash Thermal Conditioning of Olive Pastes during the Olive Oil Mechanical Extraction Process: Impact on the Structural Modifications of Pastes and Oil Quality 248
Phytoremediation of Zn: Identify the Diverging Resistance, Uptake and Biomass Production Behaviours of Poplar Clones Under High Zinc Stress 248
ABIOTIC STRESS IN OLIVE: DISSECTING THE PHYSIOLOGICAL AND MOLECULAR MECHANISMS 248
Accumulo e traslocazione di cromo trivalente nel pioppo (Populus x euramericana, clone I-214) allevato in substrati contaminati da reflui conciari 247
Responses of Populus × euramericana (P. deltoides × P. nigra) clone Adda to increasing copper concentrations 246
Vecchie varietà di melo (Malus domestica Borkh.) individuate nel Casentino (Arezzo-Toscana): caratterizzazione morfologica, biometrica e melecolare (SSR). 246
Lo zinco come micronutriente potenzialmente tossico: il caso del pioppo 246
Decision support systems for the optimisation of olive (Olea europaea L. 'Frantoio') harvest period in Ttuscany 246
COPPER EFFECTS ON PRUNUS PERSICA IN TWO DIFFERENT GRAFTING COMBINATIONS (P. PERSICA x P. AMYGDALUS AND P. CERASIFERA) 245
Screening in salt tolerant Olea europaea L. seedlings by in vitro technology 245
In vivo visualisation of intracellular hydroperoxide in plant cells by the fluorescent probe 2',7'- dichlorodihydrofluorescin and confocal laser scanning microscopy 245
Drosera rotundifolia L. (Droseraceae): nuove stazioni nella Toscana Nord-Occidentale. 243
Photosynthetic capacity and leaf structure during shoot development in Olea europaea 243
Expression of specific genes involved in Cd uptake, translocation, vacuolar compartmentalisation and recycling in Populus alba Villafranca clone 243
The use of web technology in science education: the case study of ACARISS project 241
Totale 29.472
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Categoria #
all - tutte 368.527
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 368.527
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20211.158 0 0 0 0 0 0 0 0 0 0 0 1.158
2021/20224.963 206 1.092 118 288 40 100 539 1.159 302 644 83 392
2022/20234.233 350 98 152 708 655 695 35 329 759 120 198 134
2023/20241.808 232 82 239 102 57 236 154 79 60 94 176 297
2024/202512.043 128 65 822 267 445 823 1.975 3.613 948 477 1.636 844
2025/202629.857 1.815 5.098 3.655 3.393 3.750 2.222 3.998 1.152 1.757 2.150 794 73
Totale 77.726